Sloth
Sweet Citrus & Delicate Chocolate
Our highest-rated coffee in professional cuppings.
From Costa Rica's most celebrated coffee regions, each of our coffees tells a story of place, people, and process. Carefully sourced from family farms, hand-harvested, and roasted at origin, every bag reflects the unique character of its microclimate and the dedication behind its creation.
Whether you're drawn to bright citrus notes, rich chocolate depth, or smooth caramel sweetness, we invite you to discover a cup that speaks to you — and brings you a little closer to Costa Rica.
Sweet Citrus & Delicate Chocolate
Our highest-rated coffee in professional cuppings.
Roasted Nuts & Dark Chocolate
The most versatile fan-favorite—the "ace up your sleeve."
Bright Citrus, Juicy Acidity & Caramel
Born from volcanic soil; pure tropical energy.
Dark Cocoa, Roasted Caramel & Dried Fruit
A true specialty dark roast—rich, bold, and beautifully smooth.
Sugarcane sweetness, jasmine, rose tea, lemongrass
A rare and expressive Geisha—clarity, elegance, and nuance.
Preserving authentic flavors and supporting local economies.
Every bean is picked with care to ensure the highest quality.
Working side by side with Costa Rican family coffee growers.
Respecting both people and nature in every step.
Freshly roasted in Costa Rica, shipped from our Ohio hub to your door.
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