Elevated Excellence in Every Sip
Description
Grown between 5,500 and 5,900 feet in the beautiful mountains of Tarrazú, Jaguar is a single-origin coffee that reflects decades of excellence, vision, and family legacy. This specialty Arabica is cultivated by one of Costa Rica's most renowned coffee-producing families, now transitioning into its second generation under the watchful guidance of its founder — a visionary farmer with a passion for perfection.
With a cupping score of 80/100, Jaguar delivers a smooth, balanced cup with rich notes of roasted nuts and dark chocolate. Exceptionally versatile, it shines across all brewing methods—hot or cold—making it an ideal everyday favorite for those who value depth and character in every sip.
Flavor Profile
- Taste: Notes of roasted nuts and dark chocolate
- Aroma: Deep, nutty, slightly smoky
- Body: Full
- Acidity: Present and perfectly balanced
- Roast: Medium-Dark
Origin Details
- Region: Tarrazú, Costa Rica
- Altitude: 5,500–5,900 ft
- Designation: Tarrazú Restricted Origin
- Single Origin: Yes
- Varietal: Red & Yellow Catuaí
- Process: 100% Washed
- Roasted: At origin by our partner family
Perfect For
French press, drip, espresso, moka pot — or your favorite cold brew
Brewing Recommendation
Use 0.5 oz of coffee per 1 cup of hot water (Approx. 14 g per 240 ml)